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Global Hospital Foodservice Equipment Market to Grow at a CAGR of 3.19%, 2017-2021 with Ali, Cambro, Standex International & Middleby Dominating - Research and MarketsResearch and Markets has announced the addition of the "Global Hospital Foodservice Equipment Market 2017-2021" report to their offering. The global hospital foodservice equipment market to grow at a CAGR of 3.19% during the period 2017-2021. The report, Global Hospital Foodservice Equipment Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market. The latest trend gaining momentum in the market is shift toward energy-efficient equipment. Vendors and customers are working toward reducing their carbon footprint in view of the existing issues of global warming and high energy usage. Vendors are introducing evironmental-friendly foodservice equipment. They have also introduced systems in their equipment that optimize the efficiency of the production cycle and are incorporating eco-friendly materials. This will encourage the adoption and upgrade in the foodservice equipment. Key vendors
Other prominent vendors
Key Topics Covered: Part 01: Executive summary Part 02: Scope of the report Part 03: Market research methodology Part 04: Introduction Part 05: Market landscape Part 06: Market segmentation by application Part 07: Geographical segmentation Part 08: Market drivers Part 09: Impact of drivers Part 10: Market challenges Part 11: Impact of drivers and challenges Part 12: Market trends Part 13: Vendor landscape Part 14: Key vendor analysis Part 15: Appendix For more information about this report visit http://www.researchandmarkets.com/research/7q9w3p/global_hospital View source version on businesswire.com: http://www.businesswire.com/news/home/20170220005624/en/ |
