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Housed in Traditional Cargo Containers, New AI-Powered Shrimpbox Technology Offers Sustainable, Highly Profitable and Globally Scalable Protein SourceAtarraya's "plug and play" shrimp farming technology delivers up to 10X the ROI of traditional poultry or swine farming, creating new opportunities for farmers — even in landlocked, highly populated cities INDIANAPOLIS and MEXICO CITY, Aug. 15, 2022 /PRNewswire/ -- Atarraya, creator of Shrimpbox, the first sustainable 'plug-and-play' shrimp farming technology and the aquaculture equivalent to agriculture's vertical farming, today announced its U.S. launch. Housed in traditional cargo containers that can be located anywhere — even in landlocked, urban areas — a Shrimpbox farm can be moved or scaled up according to production needs. Shrimpbox's AI-powered automated system remotely monitors water quality, regulates temperature and oxygenation and feeds the shrimp. Shrimpbox offers farmers a viable new revenue source that delivers up to 10 times the ROI of poultry or swine farming, and overcomes many of the challenges associated with traditional farming, including cost and environmental impact. View a short video of Atarraya's Shrimpbox technology here. "We've spent the past 10 years diligently working to bring Shrimpbox to market and are now ready to begin rolling it out at industry-level scale," said Daniel Russek, CEO and founder of Atarraya. "Our proprietary technology decreases the environmental impact and cost of traditional shrimp farming or trawling. It allows for the production of fresh, sustainable and local shrimp farms to be set up anywhere in the world as a vertical aquaculture farm that generates nearly 10X the return on investment to farmers." Shrimpbox integrates the best biotechnology, software and hardware to produce fresh shrimp sustainably:
Shrimp sales volume increased from 275 to 415m pounds in the past five years. Unfortunately, the staggering demand for shrimp has a downside: environmental impact and labor issues. Trawling for shrimp in the ocean degrades or destroys delicate seabeds, which take years to recover. Existing shrimp farms require enough water for a city of 500K and often contaminate groundwater. Work conditions for shrimpers in many countries are harrowing. Atarraya converts shrimping's outdated production and business model with an eye to environmental balance, while also ensuring consumers have a consistent source for sustainable, locally produced, fresh shrimp. Atarraya recently raised a $3.9M Series A funding round at a post-Series A valuation of $41M. The Series A funding was led by Jeffrey Horing and other angel investors, including Mark K. Gormley, Geoffry Kalish, Robert Stavis, and Robert Goodman, and brings Atarraya's total funding to date to $10 million. Atarraya will use the new funds to scale its proprietary Shrimpbox technology globally and to launch its U.S. headquarters in Indianapolis. "Atarraya has figured out how to grow animal protein in a natural, scalable, sustainable way," said Gabriel Tolchinsky, Atarraya investor. "The science, engineering and technology that Atarraya has developed to grow shrimp in its Shrimpboxes, near population centers and away from oceans, is potentially revolutionary. The Shrimpbox mimics the wild habitat of shrimp and produces shrimp that taste great and consumers will crave; producing shrimp near big cities will also mean that consumers gain access to fresh, never frozen shrimp - truly game-changing." Contact [email protected] or visit https://www.atarraya.ai to learn more. About Atarraya Atarraya is on a mission to make shrimp the sustainable protein of the 21st century. Powered by AI, Atarraya's proprietary Shrimpbox is a true "plug and play'' sustainable shrimp farm that transforms aquaculture by using the most advanced biotechnology, software and hardware available. Atarraya's Shrimpbox technology was developed over the course of the past 10 years by a team of engineers, biologists, and developers from Mexico, Norway, Brazil, Argentina and Poland. Atarraya's holdings include Maricultura Vigas, a sustainable aquaculture production company with a decade of shrimp farming experience utilizing biofloc technology that minimizes the use of water and eliminates the necessity of antibiotics and harmful chemicals. Based in Mexico City and Indianapolis, Atarraya is a privately held corporation backed by Jeffrey Horing, Mark K. Gormley and other angel investors. Follow Atarraya on YouTube, LinkedIn and Twitter, or learn more at https://www.atarraya.ai. All trademarks contained herein are the property of their respective owners. Media Contacts: SOURCE Atarraya |