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Top Factors Driving the Global Inulin Market - TechnavioTechnavio market research analysts forecast the global inulin market to grow at a CAGR of almost 9% during the period 2018-2022, according to their latest report. This press release features multimedia. View the full release here: http://www.businesswire.com/news/home/20180213005654/en/ 
Technavio has published a new market research report on the global inulin market from 2018-2022. (Photo: Business Wire) This market research report segments the global inulin market into the following applications (food and beverages and nutraceuticals) and key regions (the Americas, APAC, and EMEA). This report is available at a USD 1,000 discount for a limited time only: View market snapshot before purchasing Save more with Technavio. Buy 2 reports and get the third for FREE: View all Technavio's current offers In this report, Technavio analysts highlight the health benefits of inulin as a key factor contributing to the growth of the global inulin market: Health benefits of inulin The global inulin market is driven by the growing awareness of the health benefits of inulin. It improves gut, heart, and metabolic health and is a soluble fiber. When mixed with liquid, inulin bulks up and forms a creamy gel, which expands in the digestive tract and is ideal for naturally relieving constipation. As inulin is a non-digestible prebiotic, it passes through the small and large intestines of humans unabsorbed. Apart from this, inulin also naturally ferments and feeds the healthy intestinal microflora that populates the gut. Thus, it improves gut health. This can help in decreasing appetite and cravings. This also aids in weight loss because it slows the process of food emptying the stomach and takes up more volume that decreases appetite hormones. Many dieticians prescribe the consumption of inulin to consumers seeking weight loss due to these benefits. This contributes toward the market growth. According to a senior analyst at Technavio for food, "Inulin helps in lowering blood cholesterol, the risk for arteriosclerosis, and glucose levels. As it passes through the digestive system unabsorbed by digestive enzymes, it takes with it toxins, waste, fat and cholesterol particles. This is exactly the reason a high-fiber diet should be followed to improve heart health. The increasing awareness of health benefits of inulin is motivating consumers to purchase inulin-rich food, therefore driving the market." Looking for more information on this market? Request a free sample report Technavio's sample reports are free of charge and contain multiple sections of the report such as the market size and forecast, drivers, challenges, trends, and more. Global inulin market segmentation Of the two major applications, the food and beverages segment held the largest market share in 2017, accounting for more than 41% of the market. The Americas was the leading region for the global inulin market in 2017, accounting for a market share of close to 48%.
About Technavio Technavio is a leading global technology research and advisory company. Their research and analysis focuses on emerging market trends and provides actionable insights to help businesses identify market opportunities and develop effective strategies to optimize their market positions. With over 500 specialized analysts, Technavio's report library consists of more than 10,000 reports and counting, covering 800 technologies, spanning across 50 countries. Their client base consists of enterprises of all sizes, including more than 100 Fortune 500 companies. This growing client base relies on Technavio's comprehensive coverage, extensive research, and actionable market insights to identify opportunities in existing and potential markets and assess their competitive positions within changing market scenarios. If you are interested in more information, please contact our media team at [email protected]. View source version on businesswire.com: http://www.businesswire.com/news/home/20180213005654/en/ |
