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When is a Red Snapper, really a Red Snapper?NEW YORK, March 14, 2017 /PRNewswire/ -- Red Snapper is considered the poster child of fraud foods. According to Eater Magazine: Rockefeller University's Dr. Mark Stoeckle, involved in DNA species testing for the Barcode of Life project, said: "Just don't ever order red snapper. The poster child for fraud, the real thing is served up less than six percent of the time." Essentially, if you have ordered Red Snapper twenty times there is a pretty fair chance you have actually had the fish once or not at all.
That is a shame because true Red Snapper is delicious. And American Red Snapper is a good sustainable choice and safe to boot. The easiest way to secure the genuine fish? Order it from FultonFishMarket.com. FultonFishMarket.com's seafood experts have spent their lives studying, examining and even teaching others about correctly identifying seafood species and finding the freshest of the fresh. And it is SO easy to prepare. No one would ever confuse me with a cook much less a chef. But this fresh American Red Snapper from FultonFishMarket.com is so fresh that all I needed to turn out the meal you see above was a hot grill, a bit of olive oil some salt and a bit of cayenne pepper (I like a bit of heat). Great, fresh fish, prepped in less than 10 minutes into a delicious meal. FultonFishMarket.com is the online store representing New York's Fulton Fish Market. Delivering the freshest, best seafood to locations across the continental U.S. - one click to select your seafood, we sustainably pack and deliver to your door for dinner prep in 10 minutes. Contact: Cyndi Metallo To view the original version on PR Newswire, visit:http://www.prnewswire.com/news-releases/when-is-a-red-snapper-really-a-red-snapper-300423576.html SOURCE FultonFishMarket.com 
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